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The Book of Basic Japanese Cooking 110 Recipes ~ Eigo de Tsukuru Kihon no Washoku
Whenever you visit Japan, be prepared to try a variety of unique dishes that are both pleasant to look at and tasty too! For those of you who love the taste of Japan and want to bring that back to your home, then this fun filled...
$24.00 -
Japanese Home Cooking ~ Eigo de Kantan Washoku
Here is a very nice bilingual recipe book, featuring over 60 traditional Japanese recipe, that will delight your guests + help you learn basic Japanese cooking vocabulary. Complete with beautiful pictures, ingredients and step by...
$16.50 -
Recipes of Japanese Cooking ~ Eigo de Tsukuru Washoku
Whenever you visit Japan, be prepared to try a variety of unique dishes that are both pleasant to look at and tasty too! For those of you who love the taste of Japan and want to bring that back to your home, then this fun filled...
$34.00 -
Basic Bento ~ Kihon no Obento
Japan's bento culture is vibrant and vast, often making the packed lunch into a work of art that one would rather observe and display than to consume. This bento recipe books features meals that look so good you can practically...
$10.00 -
All Color ~ Recipes of Japanese Cooking -- Eigo de Tsukuru Washoku
An amazing bilingual Japanese Cooking/Recipes book in English and Japanese, coming with the most comprehensive explanations, from Japanese food culture knowledge and technique, to practical recipes. Fully detailed and illustrated...
$40.00 -
100 Recipes from Japanese Cooking ~ Eigo de Nihon Ryori
Looking for a way to master both Japanese and Japanese cooking at the same time? Or just learn about Japanese food in general? The Bilingual Books series from Kodansha brings you another wonderful glimpse into Japanese life in...
$16.50 -
The Kihon 200 - The Basics Recipes
This is a new Japanese cookbook that focuses on the simple, everyday traditional meals and side dishes, covering the basics of Japanese cuisine. 200 recipes are gathered into this full color guide, with plenty for pictures...
$18.50 -
Kihon no Youshoku ~ Japan-style "Western" Food
The world over, Japanese cooking is becoming famous for its beautiful arrangement, delicate tastes and low-calorie nutrition qualities. More and more are Japanese restaurants becoming the popular places to eat, and still has a...
$10.00 -
Japanese Home Cooking: Quick, Easy, Delicious Recipes to Make at Home
This large-format volume is the first in a new series from the publisher of the "World Cookbook" series, whose attractive paperback cookbooks feature an array of international cuisines. Here, Fukushima offers recipes for...
$19.95 -
Eating in Japan 3 - Nihon e toki Jiten
What better way to enjoy the world of Japan than through it's unique specialty foods only available through the hands of professional Japanese Chefs. A publication created by JTB Publishing (JTB being Japan's leading Traveling...
$14.00 -
What's What in Japanese Restaurants
Food writer and long-time Japan resident Robb Satterwhite of Bento.com shows you not only how to find restaurants, but also how and what to order to ensure that each restaurant visit will be a unique culinary experience. Without...
$16.95 -
The Sushi Menu Book ~ Bilingual Book
Learn about the world of Japanese sushi with this bilingual book written in both English and Japanese. Sushi is vinegared rice, usually topped with other ingredients, including fish, various meats, and vegetables. Outside of...
$24.00 -
Japanese Food ~ The Original "Point And Speak" Phrasebook 9
Ever been to a foreign country, impatient to have a bite at traditional food but being unable to make yourself understand and get what you desired? Japanese food enthusiast, this bilingual guide is the only FOOD guide you want to...
$24.00