Good Shape Onigiri Maker ~ Circle -- Gutto Sand

Japanese Cooking Item
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About this product:

Making Japanese onigiri can be a daunting task, not only because rice is super sticky but also learning how to balance the inside contents, like tuna, umeboshi, or ham, with the outside rice without it all falling apart can be difficult to accomplish. With this amazing and new product, you can easily create these Japanese "sandwiches". This circle size is often used to make rice burgers, as found at some change hamburger shops in Japan. Just use the shaper to help guide you to making perfectly shaped onigiri. It can also be used to fun and original sandwiches that use seaweed instead of bread, a great way to reduce your carbs and lose weight. Note, you can use this to make onigiri with or without nori seaweed, at your option. Dishwasher safe. Made in Japan.

(bentokitchen) (instock)