Sukiyaki Furikake -- Sukiyaki (Beef & Egg)

About this product:

With the many varieties of Furikake (food condiment sprinkled over rice -- 'furikakeru' means to 'sprinkle' in Japanese cooking terms), how could you ever get bored of eating rice? Here's a furikake flavor of a very popular taste in Japan: Sukiyaki (with Beef and Egg) is a seasonal dish that usually makes it's appearance around the end of the year bonenkai (fittingly, "year-end party"). This Sukiyaki furikake is tasty and nutritious so it's great for adding to plain or whole grain rice. A tasty addition to your next gohan (rice or meal) sit-down. Why just eat something healthy when you can eat something healthy and traditional? A delicious taste of Japan. One packet contains 4 grams of furikake. Goes great with bento lunches, too! (instock)